COMMITMENT
Sustainability
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Our promise

As a responsible member of society, we are committed to the sustainability of our planet. We consider environmental, social and economic issues in all our decisions and manage them prudently. At MRH-Zermatt SA, we recognize that the travel industry has an enormous impact on the environment. We are committed to sustainability in everything we do to minimize negative impacts and conserve natural resources. We want sustainable travel to be possible in the future, so we are committed to preserving the natural environment and local communities.

Swisstainable Commitment
The environment

Nature and landscape
We recognize the central role of a quality landscape and built environment in creating an attractive tourism experience and utilize these opportunities in the development and marketing of our products. We respect sensitive natural and protected areas, promote biodiversity, concentrate tourism projects in less sensitive areas and contribute to sustainable spatial development.

 

Water, air and soil
We continuously improve resource efficiency, especially in the use of natural resources such as water, air, and soil.

The society

People and culture
We contribute to the strengthening of regional identity and regional cycles. We involve the local community in our projects, promote local culture and facilitate dialogue between guests and the local community.

 

Specific guest needs
We respond to the specific needs of our guests, paying particular attention to family friendliness, accessibility and food intolerances, and we continually expand our offerings.

 

Working conditions and equal opportunity
We offer fair working conditions, optimize the employment level of our employees, promote the participation and training of our employees, pay attention to equal opportunities and work-life balance, and contribute to social and intercultural integration.

 

Guest information and hospitality
We let our guests experience sustainability, inform them about our efforts in this area, encourage them to behave considerately and surprise them with our courteous hospitality.

The economy

Market development
We consider the environmental impact of travel in our market development, strengthen local markets and strive for a balanced guest mix.

 

Employment and cooperation
We actively support the development of tourism as an important source of income, offer attractive jobs, respect collective labor agreements, act in a cooperative manner and maintain fair partnerships.

Measurement and Improvement

Committee
Our Green Committee meets regularly to develop new ideas and monitor existing policies.

Environmental Program

Sheets and towels to save water, energy, and chemicals

The sheets are not changed every day, but you can decide.

Reduction and proper use of chemical products and cleaning agents.

We use soap dispensers to save on bottles.

 

Supply Chain and Waste Reduce

We work with suppliers and partners who are committed to sustainability.

We consider the origin, packaging, and delivery routes of products and buy locally and nationally where possible.

We are committed to reducing waste, especially plastic waste, and are continuously working to reduce waste wherever possible. Examples include changing from plastic to wooden room keys and using plastic-free disposable tableware in our restaurants.

We recycle paper, glass, PET, plastic containers, aluminum, metal, light bulbs, electrical materials and batteries. We kindly ask you to properly dispose of the PET bottle you receive upon your return to ensure that it is properly recycled.

Food & Food Waste

We are constantly expanding our vegetarian and vegan offerings. Whenever possible, we use all parts of the animal (fish bones for stock, second cuts, etc.).

Swiss mineral water is our standard, or Zermatt spring water is available on request.

Valaisan agriculture offers a variety of local herbs, fruits and vegetables, which we use in our dishes and drinks whenever possible.

Leftover food is turned into biogas on site, while green waste from our florist area is composted.

 

Transportation and Travel

To reduce your carbon footprint, we encourage our guests to use public transportation. Zermatt is car free. We use our own electric vehicles.

The latest technology

Conventional light bulbs are being replaced by LED technology.

To save energy and increase security, we have reduced the hotel lighting at night and installed motion detectors.

In our hotel, we use an advanced and automated refrigeration control system for food refrigeration, which also offers the option of heat recovery.

For the most part, we do not use air conditioning in the hotel, but we do recommend ventilation with the cool mountain air of Zermatt by opening the windows. Roller shutters and awnings protect against heat radiation in summer.

In our hotel we attach great importance to digitalization in order to make your stay even more pleasant. That is why you will find the guest folders and the room service menu in digital form only.

Saunas are heated only during reduced hours. However, they can be heated in a very short time upon request.

 

Sensitizing the teams

The “Green Committee” of Schweizerhof Zermatt is actively involved in sensitizing our employees to environmental awareness and responsibility.

 

Responsible management

We ensure sustainable behavior in all departments through regular employee training.

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